%0 Journal Article
%T TOLERANCE OF WHEAT VARIETIES UNDER THE INFLUENCE OF ONE OF THE EDAPHIC FACTORS – THE DEGREE OF ACIDITY
%A Demidenko, G.A.
%A Khizhnyak, S.V.
%K grain crops, wheat and its varieties (Krasnoyarskaya 12, Kantegirskaya 89, Zarnitsa, Omskaya 32, Skipetr and Tulunskaya 12, edaphic factors, degree of acidity, acidic soils, subtaiga zone, Krasnoyarsk Region
%J Bulletin of KSAU
%D 2025
%N 0
%P 12
%I Krasnoyarsk State Agrarian University