TY  JOUR
TI  NUTRITION CHARACTERISTIC OF THE FAR NORTH POPULATION AND ITS OPTIMIZATION POSSIBILITY BY USING LOCAL FOOD RAW MATERIALS
KW  Far North
KW  diets
KW  polar metabolic type of nutrition
KW  nutrient deficiency
KW  dietary adaptation
KW  chemical composition of food raw materials
KW  venison
KW  wild berries
JO  Bulletin of KSAU
AU  Urubkov, S.A.
AU  Budova, A.V.
AU  Andronov, S.V.
AU  Smirnov, S.O.
PY  2025
IS  0
PB  Krasnoyarsk State Agrarian University