TY  JOUR
TI  THE PRIORITY DIRECTIONS OF THE FOOD SUPPLY LEVEL INCREASE IN THE REGION WITH THE SEVERE ENVIRONMENTAL CONDITIONS
KW  discomfort zones
KW  climate
KW  consumption
KW  food
KW  production volumes
KW  wholesale market
KW  food supply
JO  Bulletin of KSAU
AU  Kolesnyak, I.A.
AU  Kolesnyak, A.A.
PY  2014
IS  
PB  Krasnoyarsk State Agrarian University