TY  JOUR
TI  TECHNOLOGY RECEPTION OF EXTRACTS FROM WILD-GROWING VEGETATIVE RAW MATERIALS WIDELY APPLIED IN THE FOOD-PROCESSING INDUSTRY AND HERBAL MEDICINE
KW  water
KW  carbohydrates
KW  vitamins
KW  organic acids
KW  polyphenolic counity
JO  Bulletin of KSAU
AU  Strupan, E.A.
AU  Polonsky, V.I.
AU  Demidenko, G.A.
PY  2015
IS  
PB  Krasnoyarsk State Agrarian University