@article{Tipsina2015mashed,
author={Tipsina, N.N. and Seleznyova, G.K.},
title={MASHED POTATOES AS AN IMPROVER OF BAKERY PRODUCTS QUALITY},
journal={Bulletin of KSAU},
publisher={Krasnoyarsk State Agrarian University},
year={2015},
pages={81-86},
volume={},
issue={12},
}