%0 Journal Article
%T FORMULATION AND EVALUATION OF CONSUMER PROPERTIES OF ALCOHOLIC BEVERAGES WITH THE ADDITION OF AN EXTRACT OF SEA GREEN ALGAE
%A Fedyanina, L.N.
%A Lyakh, V.A.
%A Forostenko, S.V.
%A Koptienko, E.O.
%A Smertina, E.S.
%K syrups, seaweed, wild raw materi-als, new ingredient
%J Bulletin of KSAU
%D 2016
%N 
%P 7
%I Krasnoyarsk State Agrarian University