TY  JOUR
TI  CHEMICAL COMPOSITION OF FRUITS OF AMELANCHIER ROTUNDIFOLIAAND THE DEVELOPMENT OF ALCOHOLIC BEVERAGE BASED ON IT
KW  fruits
KW  Amelanchier rotundifolia
KW  tinc- ture
KW  beverage
KW  formulation
KW  organoleptic
KW  physical and chemical parameters
JO  Bulletin of KSAU
AU  Velichko, N.A.
AU  Mashanov, A.I.
PY  2019
IS  
PB  Krasnoyarsk State Agrarian University