@article{Sergeeva2025study,
author={Sergeeva, L.V.},
title={STUDY OF PHYSICOCHEMICAL AND ORGANOLEPTIC FLAXSEED PROPERTIES AS A FOOD COMPONENT},
journal={Bulletin of KSAU},
publisher={Krasnoyarsk State Agrarian University},
year={2025},
pages={286-296},
volume={0},
issue={10},
}