00656naa#a2200193#i#450# EN\\bibl\115625 20260613075959.6 1819-4036 20260601b2026####ek#y0engy0150####ca RU ANALYSIS OF CONSUMER PREFERENCES AS A FACTOR IN FORTIFIED MEAT-VEGETABLE PATE DEVELOPMENT Journal article Krasnoyarsk Krasnoyarsk State Agrarian University 2026 11 с. Journal article local Маркетинг. 339.138 V'yueva Sof'ya Aleksandrovna Zemtsova Lyudmila Konstantinovna Esepenok Konstantin Viktorovich sej.kgau.ru