00602naa#a2200181#i#450# EN\\bibl\77873 20260220131257.5 1819-4036 20131025b2013####ek#y0engy0150####ca RUS RU THE DEVELOPMENT OF ENERGY SAVING TECHNOLOGY FOR THE FRUIT AND FRUIT CROP SUBLIMATION DRYING USING MICROWAVE AND ULTRASONIC RADIATION Journal article Krasnoyarsk Krasnoyarsk State Agrarian University 2013 4 с. Journal article local . 631.365.29 (571.54) RUS Gorobtsov E I sej.kgau.ru