LDR 00603naa#a2200205#i#450#
001     EN\\bibl\80172
005     20260221045516.6
011 ## _a1819-4036
100 ## _a20181225b2018####ek#y0engy0150####ca
101 0# _aRUS
102 ## _aRU
200 1# _aUSING BUTTERMILK WITH THE ADDITION OF VEGETABLE RAW MATERIALS FOR YOGURT PRODUCTION
       _eJournal article
210 1# _aKrasnoyarsk
       _cKrasnoyarsk State Agrarian University
       _d2018
215 ## _a3 с.
608 ## _aJournal article
       _2local
675 ## _a. 637.146.344
       _zRUS
700 #1 _aKabanova
       _gT V
700 #1 _aDanilova
       _gO A
700 #1 _aSedykh
       _gE Yu
856 4# _asej.kgau.ru
       _u