STILBENES CONTENT IN SPRING SPROUTS OF REYNOUTRIA JAPONICA
Rubrics: AGRONOMY
Abstract and keywords
Abstract:
The aim of the study is to investigate the qualitative and quantitative composition of stilbenes in young spring seedlings of Japanese knotweed (Reynoutria japonica). Research was conducted at the Federal Scientific Center for Biodiversity of Terrestrial Biota of East Asia, Far Eastern Branch of the Russian Academy of Sciences (Russia). The objects of the study were spring seedlings of R. japonica, collected in the spring of 2025 from the arboretum of the Gornotaezhnaya Station, a branch of the Federal Scientific Center for Biodiversity, Far Eastern Branch of the Russian Academy of Sciences (Primorsky Region, Russia). The material was collected during the active growth phase of the seedlings, which minimized the influence of ontogenetic heterogeneity on the chemical composition of the samples. A total of three seedlings were collected from each of the eight maternal plants; the combined samples from each plant were considered independent biological replicates. High-performance liquid chromatography with ultraviolet and mass spectrometric detection (HPLC-UV-MS/MS) was used as the primary research method. For HPLC-UV-MS/MS analysis, R. japonica shoots were dried at 60 °C for 48 h and ground in an IKA A 10 basic laboratory mill. Stilbenes extraction conditions were optimized, including solvent selection (methanol, ethanol, water), temperature (20, 40, 60 °C), and process duration (2, 4, 6 h). Young seedlings were characterized by exceptionally high stilbenes content. The main identified compounds were resveratrol, trans-polydatin, and trans-resveratrol. The highest extraction efficiency was achieved using 70 % methanol and 70 % ethanol (up to 78 and 86.6 mg/g dry weight, respectively) for 2 h, and the optimal parameters were a temperature of 60 °C and an extraction time of 6 h. Under optimal conditions, the total stilbenes content from R. japonica seedlings reached 95 mg/g dry weight, which is comparable to values previously recorded for this and other plant species. Spring sprouts of Japanese knotweed (R. japonica) are one of the richest known natural sources of stilbenes.

Keywords:
stilbenes, HPLC-MS/MS, Japanese knotweed, knotweed, seasonal variations
References

1. Desjardins S, Bailey J, Zhang B, et al. New Insights into the phylogenetic relationships of Japanese knotweed (Reynoutria Japonica) and allied taxa in subtribe Reynoutriinae (Polygonaceae). Phy-toKeys. 2023;220:83-108. DOI:https://doi.org/10.3897/phytokeys.220.96922.

2. Bailey JP, Bímová K, Mandák B. The potential role of polyploidy and hybridisation in the further evolu-tion of the highly invasive fallopia taxa in Europe. Ecological research. 2007;22:920-928. DOI:https://doi.org/10.1007/s11284-007-0419-3.

3. Drazan D, Smith AG, Anderson NO, et al. History of knotweed (Fallopia spp.) invasiveness. Weed Sci. 2021;69:617-623. DOI:https://doi.org/10.1017/wsc.2021.62.

4. Bailey J. The Japanese knotweed invasion viewed as a vast unintentional hybridisation experiment. Heredity. 2013;110:105-110. DOI:https://doi.org/10.1038/hdy.2012.98.

5. Bralley EE, Greenspan P, Hargrove JL, et al. Topical anti-inflammatory activity of polygonum cuspidatum extract in the TPA model of mouse ear inflammation. J Inflamm (Lond). 2008;5:1. DOI:https://doi.org/10.1186/1476-9255-5-1.

6. Chen L-L, Verpoorte R, Yen H-R, et al. Effects of processing adjuvants on traditional Chinese herbs. Journal of Food and Drug Analysis. 2018;26:S96-S114. DOI:https://doi.org/10.1016/j.jfda.2018.02.004.

7. Patocka J, Navratilova Z, Ovando-Martínez M. Biologically active compounds of knotweed (Rey-noutria spp.). Mil Med Sci Lett. 2017;86:17-31. DOI:https://doi.org/10.31482/mmsl.2017.004.

8. Yuan H, Ma Q, Ye L, et al. The traditional medicine and modern medicine from natural products. Molecules. 2016;21:559. DOI:https://doi.org/10.3390/molecules21050559.

9. Suprun AR, Kiselev KV, Aleynova OA, et al. Analysis of phenolic compounds of Reynoutria sacha-linensis and Reynoutria japonica growing in the Russian Far East. Plants. 2024;13:3330. DOI:https://doi.org/10.3390/plants13233330.

10. Chen H, Tuck T, Ji X, et al. Quality assessment of Japanese knotweed (Fallopia japonica) grown on Prince Edward island as a source of resveratrol. J Agric Food Chem. 2013;61:6383–6392. DOI:https://doi.org/10.1021/jf4019239.

11. Khalil AAK, Akter K-M, Kim H-J, et al. Comparative inner morphological and chemical studies on Reynoutria species in Korea. Plants. 2020;9:222. DOI:https://doi.org/10.3390/plants9020222.

12. Beňová B, Adam M, Onderková K, et al. Analysis of selected stilbenes in Polygonum cuspidatum by HPLC coupled with CoulArray detection. J Sep Sci. 2008;31:2404–2409. DOI:https://doi.org/10.1002/jssc.200800119.

13. Huang W-Y, Cai Y-Z, Xing J, et al. Comparative analysis of bioactivities of four polygonum species. Planta Medica. 2007;74:43-49. DOI:https://doi.org/10.1055/s-2007-993759.

14. Nawrot-Hadzik I, Granica S, Domaradzki K, et al. Isolation and determination of phenolic glycosides and anthraquinones from rhizomes of various Reynoutria species. Planta Med. 2018;84:11180-1126. DOI:https://doi.org/10.1055/a-0605-3857.

15. Qian G, Leung S-Y, Lu G, et al. Optimization and validation of a chromatographic method for the si-multaneous quantification of six bioactive compounds in rhizoma et radix polygoni cuspidate. Journal of Pharmacy and Pharmacology. 2008;60:107-113. DOI:https://doi.org/10.1211/jpp.60.1.0014.

16. Suprun AR, Dubrovina AS, Aleynova OA, et al. The bark of the spruce Picea jezoensis Is a rich source of stilbenes. Metabolites. 2021;11:714. DOI:https://doi.org/10.3390/metabo11110714.

17. Suprun AR, Dubrovina AS, Tyunin AP, et al. Profile of stilbenes and other phenolics in Fanagoria White and Red Russian wines. Metabolites. 2021;11:231. DOI:https://doi.org/10.3390/metabo11040231.

18. Bancuta OR, Chilian A, Bancuta I, et al. Thermal characterization of resveratrol. Rev. Chim. 2018;69:1346-1351. DOI:https://doi.org/10.37358/RC.18.6.6322.

19. Suprun A, Dubrovina A, Grigorchuk V, et al. Stilbene content and expression of stilbene synthase genes in Korean Pine Pinus Koraiensis Siebold & Zucc. Forests. 2023;14:1239. DOI:https://doi.org/10.3390/f14061239.

20. Piao S, Chen L, Kang N, et al. Simultaneous determination of five characteristic stilbene glycosides in root bark of Morus Albus L. (Cortex mori) using high-performance liquid chromatography. Phytochem Anal. 2011;22:230-235. DOI:https://doi.org/10.1002/pca.1270.

21. Houillé B, Besseau S, Delanoue G, et al. Composition and tissue-specific distribution of stilbenoids in grape canes are affected by downy mildew pressure in the vineyard. J Agric Food Chem. 2015;63:8472-8477. DOI:https://doi.org/10.1021/acs.jafc.5b02997.

22. Vastano BC, Chen Y, Zhu N, et al. Isolation and identification of stilbenes in two varieties of polygo-num cuspidatum. J. Agric. Food Chem. 2000;48:253-256. DOI:https://doi.org/10.1021/jf9909196.

23. Pogačnik L, Bergant T, Skrt M, et al. In vitro comparison of the bioactivities of Japanese and Bohe-mian knotweed ethanol extracts. Foods. 2020;9:544. DOI:https://doi.org/10.3390/foods9050544.

24. Valletta A, Iozia LM, Leonelli F. Impact of environmental factors on stilbene biosynthesis. Plants (Ba-sel). 2021;10:90. DOI:https://doi.org/10.3390/plants10010090.


Login or Create
* Forgot password?