THE EFFECT OF A SYMBIOTIC PREPARATION UNDER DIFFERENT SCHEMES OF THERAPEUTIC AND PREVENTIVE MEASURES IN BROILER CHICKEN REARING
Abstract and keywords
Abstract:
The aim of the study is to comparatively evaluate the effect of the synbiotic drug Vetastar on the physiological parameters, as well as on the productivity of broiler chickens with various schemes of its inclusion in the LMP. The paper presents the results of the experiment on the use of the synbiotic Vetastar in various schemes of therapeutic and preventive measures (LMP) for day-old broiler chickens of the Smena 9 cross (n = 95). The growing period was 35 days. The chickens were divided into three groups: the control group received the standard LMP scheme with antibiotics (Coliflox and Levoflon 15 %); experimental group 1 (EG1) – the standard scheme followed by a course of synbiotic; experimental group 2 (EG2) – a scheme where the antibiotic was completely replaced by a course of synbiotic. The addition of a synbiotic after a standard antibacterial course (OP1) resulted in the highest average live weight (2,366 g), average daily weight gain (66.2 g), and feed conversion ratio (1.69 kg/kg), significantly exceeding the control. Replacing the antibiotic with a synbiotic (OP2) resulted in 100 % survival of the herd, a significant increase in the abundance of autochthonous microflora: lactobacilli (up to 1010 CFU/g) and bifidobacteria (up to 108 CFU/g) in the intestine, as well as stimulation of T-cell and humoral immunity, as evidenced by a significant increase in the level of cytotoxic T-lymphocytes and B-lymphocytes. Bacteriological analysis confirmed the synbiotic's normalizing effect on the microbiome, manifested in a reduction in the frequency of isolation and bacterial load of opportunistic microorganisms. The immunomodulatory effect was regimen-dependent. In the OP1 group, increased nonspecific resistance (increased phagocytic reserve) was observed, while in the OP2 group, a balanced activation of specific immunity was observed. The results confirm the high efficacy and potential of partial replacement of antibiotics with synbiotics for optimizing treatment and preventive measures, improving poultry health, creating a balanced microbiome, and increasing productivity in broiler poultry farming.

Keywords:
broilers, synbiotic, microbiome, immunology, productivity
References

1. Burdashkina VN, Dar'in AI. Produktivnost' cypljat-brojlerov krossa "Ross-308" v uslovijah promyshlennoj tehnologii. Niva Povolzh'ja. 2018;3:90-96. (In Russ.). EDN: https://elibrary.ru/XYMLTV.

2. Bujarov VS, Komolikova IV, Bujarov AV. Razvitie zhivotnovodstva i pticevodstva Rossii v uslovijah importozameshhenija. Orel: Orlovskij GAU; 2024. 205 p. (In Russ.). EDN: https://elibrary.ru/HKDKBG.

3. Meshherjagina AK, Petrova OG. Schemes of anti-epizootic and treatment-and-prophylactic measures in poultry farming. Youth and science. 2019;9:35. (In Russ.). EDN: https://elibrary.ru/NIIWTZ.

4. Antonevskij IV, Pleshakova VI, Lokteva AS, et al. Species composition and antibiotic resistance of bacterial isolates isolated from animals of the Omsk region Bulletin of KSAU. 2023;(6):97-103. DOI:https://doi.org/10.36718/1819-4036-2023-6-97-103. EDN: https://elibrary.ru/ZZCBJP. (In Russ.).

5. Lorengel' TI, Leshheva NA, Ostashenko AR, et al. Antibiotic susceptibility of pathogenic cultures of escherichia coli circulating in a commercial poultry plant in the Omsk Region. Bulletin of Altai SAU. 2019;(4):122-127. (In Russ.).

6. Buyarov VS, Mal`ceva MA, Aldobaeva MA, et al. E`ffektivnost` primeneniya probiotikov v zhivotnovodstve i pticevodstve. In: XIV mezhdunarodnaya nauchno-prakticheskaya konferenciya “Pishha. E`kologiya. Kachestvo”. 8–10 Nov 2017. Novosibirsk: Novosibirskij GAU; 2017. Vol. 1. P. 106–111. (In Russ.).

7. Papsueva MI. Profilaktika narushenij obmena veshhestv i zabolevanij organov pishhevarenija cypljat-brojlerov. Animal Agriculture and Veterinary Medicine. 2025;2:37-41. (In Russ.). EDN: https://elibrary.ru/RKMYXA.

8. Strel'cov VA, Fishhuk AP. Effects of probiotic feed additives on productivity of broiler chickens. Vestnik of the Bryansk State Agricultural Academy. 2021;4:52-59. (In Russ.). EDN: https://elibrary.ru/PCVDFM.

9. Kolesnik EA, Derkho MA, Rebezov MB. Lysosomal cationic proteins as the basis of cellular and humoral immunity of animals: the role of neutrophil extracellular traps (NETs) in immune homeostasis (review). Agrarian science. 2025;1:57-70. (In Russ.). DOI:https://doi.org/10.32634/0869-8155-2025-390-01-57-70. EDN: https://elibrary.ru/XDIBBC.

10. Gadde U, Kim WH, Oh ST, et al. Alternatives to antibiotics for maximizing growth performance and feed efficiency in poultry: a review. Animal Health Research Reviews. 2017;18(1):26-45. DOI:https://doi.org/10.1017/S1466252316000207.

11. Yadav S, Jha R. Strategies to modulate the intestinal microbiota and their effects on nutrient utilization, performance, and health of poultry. Journal of Animal Science and Biotechnology. 2019;10(1):2. DOI:https://doi.org/10.1186/s40104-018-0310-9. EDN: https://elibrary.ru/MPWBLL.

12. Shang Y, Kumar S, Oakley B, et al. Chicken gut microbiota: importance and detection technology. Frontiers in Veterinary Science. 2018;5:254. DOI:https://doi.org/10.3389/fvets.2018.00254.

13. Wang Y, Sun J, Zhong H, et al. Effect of probiotics on the meat flavour and gut microbiota of chicken. Scientific Reports. 2017;7(1):6400. DOI:https://doi.org/10.1038/s41598-017-06677-z.

14. Lee S, La TM, Lee HJ, et al. Characterization of microbial communities in the chicken oviduct and the origin of chicken embryo gut microbiota. Scientific Reports. 2019;9(1):6838. DOI:https://doi.org/10.1038/s41598-019-43280-w. EDN: https://elibrary.ru/KVQXQB.


Login or Create
* Forgot password?